Every business has some sort of impact on the environment. Depending on the type of business, that impact can be pretty minimal or very significant.
Last month we talked a bit about the importance of getting an On-Site Review every two years and we were excited to have some of you get a repeat review scheduled with us! Along those same lines, this month we’re focusing on a specific regulation that saw some changes earlier this year – the U.S. Environmental Protection Agency's Resource Conservation and Recovery Act (RCRA).
As the IWRC opened into the beginning stages of the Iowa Rural Communities Food Waste Reduction Project, we were taking a new and exciting new step in the realm of food waste reduction. The idea of working with whole communities as opposed to a single entity is a very positive step in our mission to reduce unnecessary waste in Iowa.